1 cup linguiça (linguica, linguisa), finely chopped 2-1/4 cups biscuit mix 1/2-3/4 cup milk 1 cup grated cheddar cheese 2 T. parsley, chopped Fry linguiça and drain on paper towels. Mix cooled sausage with biscuit mix. parsley and cheese. Add milk slowly, mixing until dough holds together. Form walnut-size balls and place on greased baking…
3 stalks celery, cut into 1-1/2 length 1/2 kamaboko, grated 2 T mayonnaise 1/8 t Worchestershire sauce 1/8 t sugar 1 t finely chopped round onion Mix kamaboko with mayonnaise, Worcestershire sauce, sugar, and onions. Stuff celery and serve chilled.
