Baked Mahimahi
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Japanese Kabob (Sukiyaki)
2 lb. sirloin top or any kind of steak in 1″ cubes3/4 cup shoyu1/4 cup raw brown sugar1/4 tsp. ajinomoto1/2 tsp. salt1 clove gar Uc. gratedsmall piece of gingerpineapple chunks Combine sboyu, sugar, ajlnomoto, salt, ginger and garlic. Soak steak cubes for at least 2 hours. Stick steak cubes and pineapple chunks alternately and broil…
Khal Bi
4 short ribs 4 cup soy sauce 1 tablespoon sugar 1 tablespoon honey 1 tablespoon minced garlic 1/4 cup minced green onions 1/2 teaspoon minced ginger root 1 teaspoon sesame oil 1/8 teaspoon pepper If short ribs are thick, score on both sides. In a large bowl, combine remaining ingredients. Marinate short ribs in sauce…
