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1 Ib. lean char siu, * diced1/3 cup chopped green onions1 tablespoon salad oil1/2 teaspoons sugar1 tablespoon nam yue*2 teaspoon heong liu fun*1 pkg. (13 4 oz) hot roll mix Combine char siu, onions, oil, sugar, nam yue, and heong liu fun. Prepare roll mix according to directions on package; let rise until doubled. Knead…
