Cabbage Tsukemono (Pickle)




1 cup ripe papaya 2 bay leaves 1 onion, sliced White sauce 2 tbsp. butter or margarine 2 cups water 2 tbsp. flour 1/2 cup evaporated milk – add water to make 2/3 cup 1/2 tsp. salt; A pinch of pepper Boil papaya in bay leaves, water and onion, 10 minutes. Pass through a sieve…
(Each guest will “cook” his own) 3 cans (4 oz. each) can sausage or 8 franks, cut in thirds 1 cup margarine 1 cup milk 2 eggs, beaten 2 tbsp. corn oil (or cooking oil of your choice) 1/2 tsp. mustard (dry) 2 cups pancake mix 2 cups corn oil (or your choice) Heat margarine…