Pickled Vegetable Sauce (Tsukemono)
Similar Posts
Fish Cake
3 c. scraped fish 1 c. cornstarch 3 tsp. salt 3 – 6 Tbsp. sugar 3 tsp. ajinomoto 3 beaten eggs 2 – 3 c. water Mix dry ingredients with water. Add scraped fish and mix well. Add beaten eggs. Drop by teaspoons and cook in deep fat until golden brown. Chopped green onions, grated…
Easy Guava Jelly
3 1/2 cups guava juice 1/2 cup lemon juice 7 cups sugar 1 pouch (3 oz) liquid pectin Sterilize jars. In a large saucepan, combine juices and sugar. Bring to a boil, stirring constantly. Immediately stir in pectin; bring to a boil and boil hard for 1 minute, slipping constantly. Remove from heat; skim foam….
