Baked Chicken with Mae Ploy




4# ready to cook frying chicken3/4 cup flour1 tsp. saltDash of pepper1 can Cream of Mushroom Soup Dip chicken into flour seasoned with salt and pepper. Brown in hot fat add cream of mushroom soup and cook in moderate oven 350 F until chicken is done.
1 pound Ground Beef1 Onion, chopped1 Bell Pepper, dicedGarlic, crushed4 cans Kidney Beans, drained2 cans Stewed Tomatoes2 cans Tomato Sauce1 package Chili Mix In a large pot, brown beef. Add the rest of the ingredients and simmer for 30 minutes.