Dinner Medley
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Cheese Fondue
1/2 cup milk 1/4 cup white wine 1/2 tsp. Worcestershire sauce 1/4 tsp. dry mustard Dash of white pepper 1 cup mayonnaise 2 cups shredded cheddar cheese Mix together milk, wine, worcestershire sauce, mustard, pepper, mayonnaise and cheese in a 2 quart saucepan. Cook over low heat, stirring occasionally, about 20 minutes or until cheese…
Barbecue Sauce
1/2 cup catsup2 tbsp. brown sugar2 tbsp. cider vinegar1 tbsp. WorcestershJre sauce1 tbsp. shoyu2 tsp. prepared mustard Combine all ingredients for sauce and pour over meat balls. Cover pan and cook until meat balls are done (about 1/2 hour).
