Stir-Fry Chicken and Mushrooms




1-1/2 cups uncooked red beans1 linguesa or soup bone1 medium-sized cabbage (chopped)1 carrot (diced)2 potatoes (diced)1 sweet potato (diced)1/3 bunch watercress (chopped)1 8-oz. can tomato sauceSalt to taste Soak beans overnight in water or wash and soak beans for 1-1/2 hour in 1 cup boiling water and enough cold water to cover. Cover with lid…
2 lbs aku1 carrot – medium grated1 large onion – chopped2 stalks celery – chopped3 eggs2 tsp. salt1 pc. ginger – grated1 clove garlic – grated1/4 tsp. ajinomotoblack pepper Scrape aku meat with spoon and takeoutbones and skin. Combine other ingredients with aku meat and make patties and fry. Serve hot with relish spread.
Meatballs: 1 lb. ground round 1 tsp. salt 1/2 tsp. pepper 2/3 cup canned milk 3/4 cup oatmeal Mix and make into balls. Brown meatballs and simmer in sauce for 1/2 hour. Sauce: 1/2 cup catsup 2 Tbsp. brown sugar 2 Tbsp. vinegar 1 Tbsp. Worcestershire sauce 1 Tbsp. shoyu 2 tsp. prepared mustard Stir…