Gan Modoki
Similar Posts
Casserole Fried Chicken
2 pkges. fresh frozen chicken1 large can button mushrooms1/2 to 3/4 cup dry white wine1 small can pearl onions or 1 cup fresh pearl onions3 medium carrots, pared and sliced into thin roundsTarragon, sweet basil and paprika sparingly to taste. Combine all ingredients into a casserole and bake at 350 F for one hour.
Sakana No Itameni (Sauteed Fish Cooked in Shoyu Sauce)
SERVINGS 4 1/3 lb. fresh fish cut into cubes (left over raw fish may be used) 1/2 teaspoon mustard 2 tablespoons shoyu 4 medium onions sliced 1-1/2 tablespoons sugar 1/4 teaspoon gourmet powder 2 tablespoons shoyu Soak fish cubes in shoyu and mustard for 1 hr. Roll fish cubes in cornstarch and saute in 4…
Island Style Baked Opakapaka
2 lb. Opakapaka 2 green onions 1 tablespoon grated ginger root 2 tablespoons butter or margarine, cut into small pieces 1/4 cup soy sauce Preheat electric oven to 400 F. Place fish in a shallow baking dish. Mince tops of onions. Put white portion, half of the ginger, and half of the butter into cavity…
