San Bai Zuke #2
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Pickled Cucumber
3 lb. cucumber1/4 cup Hawaiian salt1-2/3 cup sugar1 cup vinegar1/2 cup water1-1/4 tsp. celery seed1 tbsp. mustard seed1/4 tsp. paprika1 round onion sliced Slice the cucumber and soak In 1/4 cup salt for three hours in refrigerator. Drain and pour water. Squeeze hard. Boil sugar, vinegar, and water. When it starts to boil put celery…
Easy Guava Jelly
3 1/2 cups guava juice 1/2 cup lemon juice 7 cups sugar 1 pouch (3 oz) liquid pectin Sterilize jars. In a large saucepan, combine juices and sugar. Bring to a boil, stirring constantly. Immediately stir in pectin; bring to a boil and boil hard for 1 minute, slipping constantly. Remove from heat; skim foam….
