Swedish Pie

FILLING:4 cups or 2 No. 303 cans of red tart. pitted cherries, drained1-1/8 cups of granulated sugar2-1/2 tbsp. of cornstarch1/4 tsp. of salt1/4 cup cherry juice3/4 tbsp. lemon juice1 tbsp. of butter2 drops almond extract Combine the dry ingredients in a sauce pan and mix well. Combine all the liquid ingredients, except the almond extract,…