Frozen Lemon Crunch




1/4 cup instant coffee 2/3 cup sugar 1 cup hot water 2 cups cold water 4 cups milk Dissolve instant coffee and sugar in hot water. Add cold water and milk. Pour into individual paper cups, cover with foil. Freeze for 4 hours. Serve as slush or as beverage. VARIATION: Add 1 Tbsp. cocoa for…