Miso Soup




Pineapple Caramel Topping: 1 cup brown sugar 1/2 block butter 4 slices pineapple, well drained 1 small can crushed pineapple, drained 1/4 cup chopped nuts Into a cake pan put brown sugar and butter, slowly caramelize over slow fire. Remove from stove and arrange slices of pineapple in butter-sugar mixture. Put crushed pineapple around the…
12 large starfruits, sliced 1/4 cup lemon juice 1/2 cup water 1/2 bottle liquid pectin 7 cups sugar Simmer fruit in water until fruit is soft. Strain through jelly bag. In large kettle, place 3 cups starfruit juice, lemon juice, sugar and bring to a rapid boil. Add pectin and boil one minute longer. Pour…