Beef Tongue
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Pork and Tofu
SERVES: 5 1 lb. pork 1 tofu 5 Tbsp. shoyu 3 Tbsp. brown sugar 6 medium shiitake 3 oz. green onions (1/2 bunch) 1 medium onion 1/4 tsp. msg (optional) Boil pork whole for 45 to 60 minutes. Cool and slice pork into 1/4 slices, cut against the grain. Save pork stock for soups and…
Sesame Stir-Fried Mushrooms
An interesting appetizer or garnish for beef, poultry, fish or Chinese dinners. Makes two (2) cups 1 oz. dried Japanese forest mushrooms (shiitake) 3 Tbsp. unsalted butter 3 Tbsp. peanut or vegetable oil 1/2 tsp. sesame oil 1/2 lb. mushrooms, sliced 1/4 c. sesame seeds 3 Tbsp. dark soy sauce Soak dried mushrooms in small…
