Hoof and Hook Round-Ups
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DEEP DISH PIZZA
Carol Lamse 1 Ib. bulk sausage or ground beef 18 oz. can refrigerated crescent dinner rolls 1/2 tsp. basil 1-1/2 c. (6 oz.) shredded mozzarella cheese 14 oz. can mushrooms drained 1/4 c. chopped green pepper 1/4 c. catsup or tomato sauce 1/2 tsp. fennel seed 1/2 tsp. oregano Parmesan cheese Brown sausage or meat…
STUFFED CELERY
3 stalks celery, cut into 1-1/2 length 1/2 kamaboko, grated 2 T mayonnaise 1/8 t Worchestershire sauce 1/8 t sugar 1 t finely chopped round onion Mix kamaboko with mayonnaise, Worcestershire sauce, sugar, and onions. Stuff celery and serve chilled.
