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Sakana No Maki-Age (Rolled Fish Fritter)
SERVINGS 6 2 lbs. akule (aji fish) 1/2 lb. string beans cut in strips 1 carrot in 1/4 inch strips Clean fish and remove bones. Slice in 1/4-inch thickness lengthwise. Sprinkle salt and let stand. Parboil carrots and string beans separately in salted water. Drain. Roll several strips of carrots and beans in each piece…
