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Grape Juice Chiffon Pie
From the moment I saw this recipe, I wanted to make it! I have to say I was VERY skeptical. But as with every recipe I’ve tried in the Red Cookbook, the results are delicious! It is funny because it looks like a Poi Chiffon Pie (which sounds like a great idea), but it tastes like grape juice…
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Passion Fruit Chiffon Pie #3
4 eggs, separated 1 cup sugar 1/2 tsp. salt 1/2 cup passion fruit juice 1/2 cup cream, whipped 1 tbsp. unflavored gelatin 1/4 cup cold water 1 tsp. grated lemon rind 1 baked pie shell Use fresh yellow passion fruit juice. Beat egg yolks until thick. Add 1/2 cup of the sugar, salt and passion…
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