2 lbs. hamburger1 Portuguese sausage, cut up1 medium onion, chopped1 clove garlic, chopped2 stalks celery, chopped2 pkgs. Schilling’s Chili Mix2 cans tomato sauce1 small can stewed tomatoes1 large can chili beans1 can kidney beans3 tbsp. brown sugar1 tbsp. Worchestershire sauce1 can mushroom1 can corn, drained 1. Brown the hamburger, Portuguese sausage, onion, garlic, and celery.2….