Peppy Almonds




2 pkg aburage, sliced into small pieces Sauce: 2 pc garlic, grated 2-3 T sesame oil 3 T shoyu 1/2-2 T vinegar T sugar green onions, chopped chili pepper, crushed (or use from bottle sesame seed, roasted and crushed ajinomoto (optional) Pour little sauce in at a time tossing aburage as you go.
18 eggs, hard cooked 2 – 6-1/2 oz. cans of salmon 2/3 c. mayonnaise 1 Tbsp. catsup 1 tsp. pimento, finely chopped 1 tsp. green pepper, finely chopped 1 tsp. onion, grated 1/4 tsp. curry poweder Chopped parsley Drain salmon and mash. Cut eggs lengthwise and place yolks, salmon, catsup, mayonnaise, pimento, green pepper, grated…